A stronger version of Black Otter.
Month: January 2017
Brew 11 : Old Ben’s Chocolate Oatmeal Stout
Old Ben’s Chocolate Oatmeal Stout – a smooth, session stout with a gently roastiness and chocolate backbone (but not too sweet).
Brew 10 : Black Otter
At 5.7% a stronger version of brew 7, destined for cask at the Colchester Winter Beer Festival at the end of January 2017. Smooth and velvety black pale ale, with a Citra dry hop.
Brew 9 : Black Lava
A robust porter with a subtle liquorice and vanilla backbone to give it even more depth. 5.6%abv – a great beer for a cold night.
Brew 8 : West Coast IPA
A second batch of the American hops+yeast pale ale. 5.9% abv. Available at Two Brews on Crouch Street in Colchester.